Whaling in Oklahoma is a modern American brasserie located in the South End in the legendary space formerly known as Tremont 647. Chef team Tim Maslow and Matt Hummel are focusing on Japanese flavors, which is matched by Colin Mason’s similarly focused beverage program.
Whaling in Oklahoma
Menu
@whalingokhoma
Contact
Hours
Sun: 4:00pm-11:00pm
Mon-Thur: 5:00pm-12:00am
Fri-Sat 5:00pm-1:00am
647 Tremont Street | Boston, MA 02118
Phone: (617) 266-4600
info@whalinginoklahoma.com
